The wonderful part of coming back to the city after 2 years is that there a lot many new places to visit and enjoy some good food.
After evaluating a couple of new places in town, Cheval seemed to be a good choice for a nice outing with nothing special to celebrate.
Tuesday evening at 9pm the place was quiet and I guess because LIV (the pub next door) had not yet kick started it was rather pleasant. Because the place claimed to have a European cuisine we were keen to see what the waiter recommends. And boy, he did an excellent job.
Started off with a Tomato & Buffalo Mozzarella Salad, Potato Risotto and some Red Pepper gazpacho (a cold soup served with a nice dash of pepper). All 3 were good.
After much discussions with the waiter (we were trying to avoid the heavy use of almonds & pine nuts, which I was told is very European) we finally picked the Braised Lamb and the Cauliflower ...something ..Can't remember the name.
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| Braised Lamb |
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| Tomato and Buffalo Mozzarella Salad |
The lamb was excellent. Well cooked and there was a nice beet sauce to make it juicy. Much recommended I say. The cauliflower dish was something we've never had before ... Don't think I could describe it right or as good as the waiter - Go try it instead.
The portion servings are small. I don't see more than 2 people sharing the starters and the main courses - Sharing wont really satisfy you. From what I saw around and the aromas, I think the pizzas looked good too. Try them.
We paid Rs.2400 (inclusive of taxes) - No alcohol.
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