Showing posts with label bar. Show all posts
Showing posts with label bar. Show all posts

17 October, 2013

Barking Deer Brewpub

Wanted to go out drinking with boys and we were too bored with the regulars - Irish House (Too Loud), Mondy's (Been there a 100 times) so we decided to try something new and landed up at Barking Deer. 
Sunday night, the place was practically empty ... even the bar just had 2 tables occupied at 9:30PM. We intended to drink so got seated in the bar area. The chairs are terrible. Long, heavy and rather uncomfortable. After about 3 hours we just wanted to get off them. Even though it was empty the aircon didn't cool so well. I can't imagine what happens on busy nights. 
They don't have a brewing license yet but said would be activated by December (so let's keep a watch on that one). While there try some of the international beers. We settled for the Indus range, called for all the 4 variants. Not my liking and I don't intend to have it again. 


The BITES can get a bit boring if you are going to be sitting there for long and keep munching with your drinks. They don't have pizzas which was disappointing.

After having exhausted the BITES we called for some Sandwiches - which I must say was really GOOD and satisfying. Ate the Goat Cheese and Roasted Veggies. 

I am going back here only if I want to dine and maybe to check on the brewery. This is not a place for a boys night drinking session.

13 April, 2009

Restaurant Review - The Tasting Room

This place has changed and expanded recently. Their menu has got a lot more to eat than what my wife had earlier seen of it. Located in and around an artifact store, this place has some wonderful and highly inviting interiors. Background music was not bad also .. nice & soothing but I don't think the acoustics were designed well for the music to be heard evenly across the venue. And that can be said about the air-conditioning also. 10 of us were in a big corner table, the other areas of the restaurant seemed much cooler.

What did we eat?
Paprika dusted grilled chicken - creamy & mild. the chicken could have been a little more softer. But worth trying.

Sun dried tomato n grilled vegetables spaghetti [Highly Recommended]

Tomato and mascarpone cheese risotto - Baby safe dish was nice but needed a heavy dose of chilly flakes & Tabasco to make it fun and also a pinch of salt helped bring it to the right taste.

Peppered potato with Racellete cheese - YUM! but I wish the portion was a bit larger. The cheese was really good on the tongue.

Mushroom pate - time pass ... they used mushroom cream and pickle on vol-au-vent.

What's to drink?
Lots ... wide choice of wine, viocktails (coctails made from wines), cocktails

What's not good?

They apparently have a "small" kitchen so cooking speeds are slow. Also customization and mix-match of dishes are not very welcomed.

The approach is dark and dingy ... a little lighting near the car park area would make it a bit more friendly.

Conclusion - Good food, nice ambiance, I just wish they bucked up on the speed. but what would be a good idea is to go in small numbers, Romantic Meals, Dinner Dates - AVOID large groups.

The Tasting Room
Good Earth, Raghuvanshi Mills Compound, Senapati Bapat Marg, Lower Parel, Mumbai. 65285284, 24951954

10 November, 2008

Woodside Inn - My choice of a watering hole

On a casual Saturday night wife and me intended to have a drink before we dig into our dinner. Woodside Inn is a place which is close to home but something we had not tried ever since they revamped.

At about 9ish when we entered this little 2 level place we surely had no hope to get a seat ( they just have 3 tables on Level 1 and about 6 on Level 2-but that's more of the dinner place). But that didn't bother us. The place was very inviting, good music and finding some space we sneaked ourselves onto the bar and got our first round of drinks.

We didn't order anything to eat but from what was moving around the dishes looked appetizing. The bar gives you a nice ring-side view of what goes behind making /serving those drinks including how to make those salt-rimmed glasses and serving the wine in chilled glasses. A learning experience indeed.

You could see a few regulars stuck in the corner - somebody reading a book over a couple of wine glasses and the other doing his internet surfing tucking into fancy foreign beer (they have a great collection and I am going to try it on my next visit).

I was very comfortable with the place and we intend to make this our watering hole - and next time have dinner too.